39 From the Plaza Caesar salad, garlic croutons, Parmesan cheese Roasted vegetable display, carrots, Brussels sprouts, zucchini, portobello mushroom, cauliflower Patatas bravas Beef sliders with Manchego & Romesco aioli Classic paella Cavatelli with garlic, chorizo, roasted pepper & tomato* Mussels with smoked paprika, white wine, tomatoes Carved Spanish style Prime Rib with Sherry wine demi-glace* Parker House rolls Chocolate espresso cake, praline crunch bar Mini tartlets, eclairs, mini cheesecakes Crown Center Reception Mixed green salad with balsamic vinaigrette and buttermilk farm dressing Vegetable crudités, hummus, carrot, celery, asparagus Roasted vegetable carving station, zucchini, yellow and butternut squash, sweet potatoes, bell pepper, saffron lemon aïoli* Crab claws, shrimp cocktail, shucked oysters, remoulade, mignonette, cocktail sauce Herb roasted salmon, fennel salad, grilled bread Smoked pork loin, pickled vegetable slaw, mini potato rolls Charcuterie board, assorted cured meats, farm bread, onion marmalade, fig jam Key lime pie Mocha torte Raspberry shooters Chocolate pralines Citrus cheesecake
Banquet-Menu
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